Celebrate Día de los Muertos (Day of theDead) at Valle's waterfront dining room in Oceanside! This colorful holiday is a Mexican tradition known to honor and welcome back the souls of deceased loved ones through food, drink, song and story. In spirit of the holiday, Chef Roberto Alcocer will be serving an all black commemorative dining experience on November 2nd paired with a specialty cocktail by CaliFino Tequila. We will drink and dine to the reunion of the spirit world and real world once more.
We are thrilled to welcome you back to Olivewood's annual Seedling Soirée this year! Come forage the gardens for Olivewood-inspired cocktails and drinks, while feasting on a delectable spread of tasty appetizers created by Olivewood Kitchenistas® and local chefs.
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