That Boy Good and Northern Pine Brewing share a cozy space in Oceanside just a few blocks from the beach, where Southern-inspired BBQ dishes like hickory-smoked pulled pork and collard greens provide a solid base for Northern Pine’s balanced brews.

Calorie-conscious consumers aren’t likely to find anything light at either establishment, but diving into a cup of smoked tri-tip chili with a crisp kolsch or fresh IPA to wash it down is a pretty phenomenal way to spend an afternoon. Both small businesses are family owned and operated, so diners and drinkers can rest assured their dollars are going straight into the local economy.

That Boy Good

That Boy Good and Northern Pine Brewing

326 N Horne Street, Oceanside

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About the Contributor
Beth Demmon
Beth Demmon is a freelance food + drink writer and certified beer judge who especially enjoys writing about (and drinking) local craft beer.Find her at @thedelightedbite on Instagram or her portfolio on Contently.