Delicious & Easy
Honey-Pistachio Halloumi and Date Skewers
Instructions
Heat grill to medium-high heat.
Prepare skewers by alternating pieces of halloumi and dates, 2 pieces of each per skewer.
Brush lightly with olive oil and place a flat side on the grill. Flip skewers after 3 minutes and grill the other side for an additional 3 minutes or until dates are evenly charred and halloumi has a browned crust.
Remove from heat and place on a serving platter. Drizzle with honey and sprinkle with pistachios.
Ingredients for
Honey-Pistachio Halloumi and Date Skewers
2 8-ounce blocks halloumi cheese, room temperature, each cut into 8 to make 16 cubes total
16 dates, pitted
2 tablespoons extra-virgin olive oil
1 tablespoon honey
1/4 cup pistachios, finely chopped
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Instructions for
Honey-Pistachio Halloumi and Date Skewers
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