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Riley Davenport

I was born in San Diego, never straying far from the coastal community of Point Loma. After attending San Diego State University and graduating with honors with a degree in American Literature, I was fortunate to be introduced to graphic design by my sister and we worked together for 25 years. Looking for a life shift, I jumped headlong into publishing Edible San Diego, eagerly taking on a new career that allowed me to combine my lifelong interest in health, food and the environment with my skills and passion for design. Involvement in the emerging local and sustainable food movement has enriched my life in wonderful and unexpected ways.


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