Delicious & Easy

Curried Sweet Potato Latkes


1. Grate the sweet potatoes coarsely. In a separate bowl mix together all the dry ingredients.

2. Add the eggs and just enough milk to the dry ingredients to make a sti batter. Add the potatoes and mix together until the batter is moist but not runny. If too sti , add more milk.

3. Heat 1⁄4 inch of peanut oil in a sauté pan until it is barely smoking. Drop in the batter by tablespoons and atten. Cook several minutes on each side, until golden. Drain, serve.

Ingredients for

Curried Sweet Potato Latkes

1 pound sweet potatoes, peeled
1⁄2 cup our
2 teaspoons sugar
1 teaspoon brown sugar
1 teaspoon baking powder
1⁄2 teaspoon cayenne pepper or to taste
2 teaspoons curry powder
1 teaspoon cumin
Salt and pepper to taste
2 large eggs, slightly beaten
1⁄2 cup milk (approximately)
Peanut oil for frying

Instructions for

Curried Sweet Potato Latkes

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