Edible San Diego magazine

Mexican Food Recipes

Recipes with regionally-inspired flavors, rooted in culture, and steeped with tradition.

Mexican Food Recipes
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local san diego Articles for...

Mexican Food Recipes

local San Diego Recipes for

Mexican Food Recipes

Huevos Divorciados
Chef Drew Bent of Lola 55 shares his recipe for Huevos Divorciados
Egg Enchiladas with Pepita and Tomato-Lime Sauces (Papadzules)
Make enchiladas for breakfast with this recipe inspired by a traditional dish from the Yucatan Peninsula
Kid-Friendly Spicy Pickled Carrots
These classic spicy carrots are a big hit with the kids
Delicata Squash Tostadas
Mushroom Al Pastor Tacos with Pineapple Pico
Inspired by the beloved spit-roasted tacos al pastor from Central Mexico, our veggie version swaps pork for mushrooms. Simultaneously sweet, salty, savory and smoky, these tacos are slathered in a rich chili sauce and topped with tangy pineapple salsa.
Tacos a la Malinche
Edgar Chong, Little Italy resident and Executive Chef of Puesto, shares his grandmother's recipe for chicken tacos with creamy guacamole, fresh sour cream, and crunchy chicken skin chicharrones.
Capirotada: Mexican Bread Pudding
Sandra Belcher shares her family's recipe for comforting and indulgent Mexican bread pudding.
Grilled Elotes Mexican-Style Corn
This grilled corn can be served on-the-cob, or cut off and mixed with tangy lime, chili, salt, and cheese in small cups for easier serving. This recipe is very adaptable, so feel free to add and eliminate per your taste, the end result will still be delicious.
Habanero Salsa
Instant Pot Sweet Potato Poblano Burrito Bowl
Serving up a plant-based sweet potato burrito bowl is as simple as six easy steps
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