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Get to know more about San Diego's most thoughtful, talented, and inspired chefs.

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Local Chefs

Finding Fromage in San Diego

Your local guide to craft cheese

April 4, 2022

Now Open: The Gluten-Free Baking Co has Opened Shop in North Park

After five years of business, this beloved allergen-friendly baker has opened her first brick and mortar in San Diego

April 4, 2022

A Case for Living on Garden Focaccia

With a signature rosemary focaccia recipe from Solare Ristorante, here's how you can add beauty to your baked breads at home

April 4, 2022

Kathryn Rogers' Sin-Free Indulgence

San Diego

Local Chefs

Vegan Summer Peach Caprese Salad

June 2, 2021

LuckyBolt's Overnight Oat Porridge

This 100% made from scratch recipe for overnight oats cuts out the need for store bought milk options thanks to a blender

December 29, 2021

BBQ Pulled Lion’s Mane with Seasoned Slaw

Here's barbecue plant-based sandwich to feed us all

June 28, 2021

Mushroom ‘Scallops’

January 2, 2024

Fall Squash, Apple, Potato & Comte Cheese Gratin

November 1, 2016

John Park’s Quick Poke

The guy behind the simple genius of Fish 101 in Cardiff and Leucadia knows how to throw together a poke bowl—but this is the version he prepares at home

July 7, 2021

Tomato & Saffron Jam

A classic recipe from executive chef Todd Allison

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