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Edible San Diego magazine

Summer Recipes

Craveworthy summertime recipes

Summer Recipes
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Food. Inc. 2: Michael Pollan and Melissa Robledo

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Summer Recipes

Barbecue-Spiced Roast Chicken with Peaches and Potatoes
Roast barbecue-spiced chicken with basil, peaches, and potatoes and fall in love with the one-dish summer sensation that's flexible enough for every season
A Chef at Sea and His Mouth-Numbing Hot Sauce
Baja California flavors balance Sichuan heat
In the Kitchen with Sundial Pantry
Elise Polentes, owner of Sundial Pantry, shares her approach to simple, seasonal cooking

San Diego

Summer Recipes

Feta Panzanella with Pickled Cherries
For the love of cherries, make this salad recipe part of your summer routine
Barbecue-Spiced Roast Chicken With Peaches and Potatoes
Roast this simple barbecue-spiced chicken with basil, peaches, and potatoes and fall in love with the one-dish summer sensation that's flexible enough for every season
Crunchy Pickled Rhubarb Slaw
Bright and acidic with a hint of heat, these mouth-puckering pickles add a pop of pink and a welcome tang to spring slaw. Serve atop your favorite sandwich or as a side to balance out your barbeque.
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Food. Inc. 2: Michael Pollan and Melissa Robledo

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Food. Inc. 2: Michael Pollan and Melissa Robledo