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Edible San Diego magazine

Fall Recipes

Recipes perfect for the fall season

Fall Recipes
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Da-Le Ranch

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Fall Recipes

A Many-Splendored Thing
Preserving persimmons for fall
Sweet and Sticky Pineapple Pork Ribs (Video)
Watch how easy it is to make irresistible, sticky-sweet, oven-roasted, Da-Le Ranch baby back ribs
Pairing Food With Fruity Ciders
Don’t worry. It’s hard to make a "pour" decision
Pumpkin Season
The legend and lore of this favorite seasonal gourd

San Diego

Fall Recipes

Pasta with Peppery Pumpkin Cream Sauce and Crispy Sage Leaves
Make this big bowl of fall comfort
Vegan Persimmon Loaf
A seasonal treat that happens to be gluten-free
Spaghetti Squash Casserole
Recipe by Nathan Coulon from Fall 2013 issue
Young Pecorino with Shaved Pear and Fig Jam
Make a stunning display and satisfying appetizer with three ingredients
Apple Cider Doughnuts
A New Jersey tradition finds itself right at home in San Diego with this Apple Cider Doughnut recipe perfect for pleasing a crowd
Spiced Pear Collins Cocktail Recipe
This orchard inspired cocktail balances a perfect amount of fall
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